Chunk Lite Done Right Thread
- 03-17-2007, 12:16 AM
Chunk Lite Done Right Thread
If you're anything like me...........I'm sorry to hear that.....I mean.....then you buy chunk lite tuna in bulk, and eat it like crazy! So let's share our favorite ways to dress it up into some kick ass tuna salads (or other tuna recipes).
Personally I love mixing it with Woeber's Sweet'n'Spicy Mustard, and sprinkled with grated cheese.
- 03-17-2007, 12:33 AM
03-17-2007, 12:50 AM
03-17-2007, 12:53 AM
tuna w/ diced dill pickle, green onions, low fat mayo with parmesan, toasted on whole grain bread. Yum.
03-17-2007, 12:56 AM
03-17-2007, 01:02 AM
03-17-2007, 01:55 AM
03-21-2007, 12:03 AM
03-21-2007, 12:23 AM
Mix it with chili sauce, cumin & garlic.
Put it on one side of a tortilla with a little cheese.
Fold and cook in a dry frying pan untill tortilla is toasted and filling is hot/cheese melted.
They are fing delicious.
03-21-2007, 01:55 AM
I used to mix it with FF Cottage Cheese. Sometimes I'd throw some raw oats in there as well, mix it all together, and eat it out of the bowl.
03-21-2007, 09:03 AM
03-21-2007, 11:19 AM
03-21-2007, 11:45 AM
03-21-2007, 12:18 PM
Not to nitpick or anything BUT:
When one feels like vomiting, one feels NAUSEATED. When something causes nausea, that thing is said to be NAUSEOUS.
So, next time you are tempted to say "I feel nauseous", understand that you are saying "I feel that I make other people sick", or basically "I feel nauseating".
03-21-2007, 12:24 PM
I probably did make other people feel sick when they watched me eat tuna+cottage cheese+hot sauce, however.
03-21-2007, 02:38 PM
Tuna/egg noodle or whole wheat pasta/cream of shroom soup - is another decent throw together meal
03-22-2007, 12:09 AM
just to add to the matrix type meal...cottage cheese, salsa, a can of green beans, and oats popped in microwave. Looked like somebody had eatin it already but it was actually pretty good. And it wasnt bad after it got cold if you took it with you in a tupperware container.
tuna and cottage cheese....i think you can add these to a BUNCH of other things and it usually doesnt turn out TOO bad.
03-27-2007, 12:11 AM
I get those tuna packs, small vacuum sealed back of seasoned tuna. The sweet and spicy one is really good. Put it on a toasted whole wheat soft bagel with a little whipped cream cheese... pretty damn good.
Another thing I tried lately is, huck a can in with some brown rice season with what ever you want , Italian seasoning, salsa what ever. Lay a bunch of cheese on top and put it in the microwave for a minute.... its a little tuna casserole...
I know these are really easy and you may have tried them... but after awhile your imagination for tuna delights kinda goes out the damn window.
03-27-2007, 12:13 AM
03-27-2007, 02:03 AM
nice, quick, easy, and tasty:
one can starkist tuna+
one tablespoon miracle whip light+
two slices toasted whole grain bread=
one bomb-ass tuna sandwich
03-27-2007, 04:46 PM
1st and foremost, if you're not eating ALBACORE tuna, you're out of your F*cking mind! That regular tuna is just lips and a$$holes ground up....horribly sickening.
Now, assuming you have your trusty Albacore tuna, you can simply mix it with honey mustard in a bowl and you're done. Most people probably want an actual recipe. I like BPs: mix the tuna w/chili sauce, cumin, & garlic sauce (I use the rolling comma BP ). Add some cheese, slap on 1 side of the tortilla, dry-fry! I'm gonna try this today actually. Sounds good.
03-27-2007, 06:26 PM
03-27-2007, 06:54 PM
albacore tuna doesnt even taste better imo....in fact, i cant tell much of a difference between the two at all
03-28-2007, 02:02 AM
03-28-2007, 09:29 AM
I've been taking 2 TBS of quicksilver every day for about a year now. I still haven't gotten any magical powers...........but some day
03-29-2007, 07:05 PM
03-29-2007, 07:20 PM
03-29-2007, 07:33 PM
05-01-2007, 05:29 PM
I don't know, it may be because I've been on a diet for a little over a month now, but spicy brown mustard + Louisiana hot sauce has been keeping me somewhat sane.
05-03-2007, 07:56 AM
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