The Official Abs Diet Burger
1 egg
1 pound lean ground beef
1/2 cup oats
1/3 cup diced onion
1/2 cup chopped spinach
2 tablespoons reduced-fat shredded Mexican-blend cheese
Salt and pepper
In a large bowl, whisk egg. Add everything else, mixing it--your hands are the best tool--until well blended. Form into four patties. Place burgers in a grill pan or nonstick skillet that's heated over medium-high. Cook 6 minutes per side or to desired level of doneness.
Serves 4 (Wrap any extra burgers in plastic and freeze them for later.)
Per serving: 263 calories, 27 g protein, 8 g carbohydrates, 13 g fat (5 g saturated), 1 g fiber, 416 mg sodium
1 egg
1 pound lean ground beef
1/2 cup oats
1/3 cup diced onion
1/2 cup chopped spinach
2 tablespoons reduced-fat shredded Mexican-blend cheese
Salt and pepper
In a large bowl, whisk egg. Add everything else, mixing it--your hands are the best tool--until well blended. Form into four patties. Place burgers in a grill pan or nonstick skillet that's heated over medium-high. Cook 6 minutes per side or to desired level of doneness.
Serves 4 (Wrap any extra burgers in plastic and freeze them for later.)
Per serving: 263 calories, 27 g protein, 8 g carbohydrates, 13 g fat (5 g saturated), 1 g fiber, 416 mg sodium