Help with tuna
- 03-11-2011, 05:52 PM
- 03-13-2011, 12:08 PM
Each Better Protein Bar pack comes with all of the dry ingredients you need to make 12 fresh homemade all natural protein bars. What could be better than making your very own fresh protein bars? It’s simple; we took all of the hard work out of it for you. With the Better Protein Bar pack all you need to do is: pour it in a bowl, add in your wet ingredients (water, milk, almond milk, etc) and mix, that’s it. No long list of ingredients, no thinking, and no baking. In just 2-5 minutes from start to finish and you have 12 fresh, 100% all natural protein bars!
As if that wasn’t good enough, here at Need To Build Muscle, we go one step further for you - the customer. At Need To Build Muscle, we have a mission statement - “To provide bodybuilders, athletes, fitness enthusiasts, and health nuts with products tailored to their needs and designed to their detailed specifications.” and we mean it!
Let me go check Nutra's page and see if that has any info...
FOUND IT! http://www.nutraplanet.com/product/n...2-bar-mix.html
Here is the blurb...
Better Protein Bars Directions:
Mix contents of pouch by hand in a blow with: 3/4 cup of Honey, 1 cup of Smart Balance Peanut Butter, 1/4 cup water. Press shape into square dish. Refrigerate for 30 minutes. Using butter-knife cut into 12 bars.
04-01-2011, 02:41 PM
04-01-2011, 03:00 PM
04-01-2011, 04:14 PM
I did see the Agave product while googling recently, but saw it has 17g carbohydrates, seemingly even more carb-dense than honey itself, but as you said they are slower digesting (oh, but I do love the taste of honey).
I used to pour honey on white bread or rice cakes after a workout years ago as my ritual.
04-01-2011, 05:35 PM
04-03-2011, 11:16 AM
I order them from Need to Build Muscle's website, Power Butter and Need 2 Slin along with four bags of Better Protein Bars just came in the mail. AHH YEAH!
04-03-2011, 02:36 PM
04-03-2011, 03:04 PM
04-03-2011, 03:05 PM
I am going to check it out... the protein is the same, from egg whites and flax? Thanks for the suggestion man! I am going to try and find it on Google
Oh, I need to go to Wal-Mart tonight anyway, SCORE. Wait, I have five containers of Power Butter, haha, but I still need some other things. The last couple sentences could have been deleted without taking anything away from this post, but yet, I keep typing..........
EDIT: I FOUND IT... AND... I USED TO EAT IT LIKE CRAZY DURING A CONTEST PREP A FEW YEARS AGO! I had soooooo much of it during the diet, it made me want to puke. I don't know if my appetite is back yet for it, but everyone can check it out here http://www.naturallymore.com/products.html
I can't find anything specific as far as the protein content compared to Power Butter (other than it has 10g)
04-03-2011, 03:07 PM
04-03-2011, 05:12 PM
It's $40 for a case of $12 online, not sure how much in Wal-Mart. But Power Butter has nearly an identical blend, just 2g more protein per Tablespoon. So.... if I can buy one at Wal-Mart and see if I can stomach it after going through cases of it during my contest prep a few years ago, I might be saving myself some money!
11-08-2011, 03:46 AM
Spicy tuna spread:
If you like some spice and want to change it up from the cayenne try adding some sriracha (red asian chili sauce) as well as spicy or yellow mustard, black pepper, a little garlic powder, and onion powder. I eat this on sandwiches or with whole wheat crackers. Thick toast, mixed greens and tomato make one mean sandwich.
11-13-2011, 07:39 PM
2 cans tuna (in water)
2 table spoons olive oil
1 finely chopped garlic clove
1/8th cup diced red onion
2 teaspoon old bay seasoning
heat the oil to medium high heat. toast the onions and garlic until garlic is brown. add drained tuna and old bay. sautee until goldin. freakin awesome!!
11-13-2011, 07:40 PM
11-13-2011, 07:47 PM
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