Burgers!

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    Burgers!


    This is the recipe I use to make a bunch of patties to take to work for quick foods with good taste and high protein/low fat content.

    1.5 lbs ground turkey breast
    1.5 lbs Lean ground sirloin
    1/2 cup chopped red onion
    2 diced jalepenos
    2 diced banana peppers
    1 egg
    1 cup oats
    3 tbsp Steak seasoning
    3 tbsp worcestershire sauce
    3 cloves garlic sliced/diced

    Make your patties - cover each side w/crushed black pepper
    Salt to taste

    Grill your burgers and package up. You should get 8-10 good sized burgers out of it.

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    Nice mix. Upcoming weekend this could be the burgers on the grill after the baseball game.
    Arnold Classic: 2009 - 2014
    Comments by this person are their own personal opinion and should be taken as that. Unless quoted from a different source.
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    Might have to make these, need to get a grill asap!
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    Quote Originally Posted by Nole1 View Post
    This is the recipe I use to make a bunch of patties to take to work for quick foods with good taste and high protein/low fat content.

    1.5 lbs ground turkey breast
    1.5 lbs Lean ground sirloin
    1/2 cup chopped red onion
    2 diced jalepenos
    2 diced banana peppers
    1 egg
    1 cup oats
    3 tbsp Steak seasoning
    3 tbsp worcestershire sauce
    3 cloves garlic sliced/diced

    Make your patties - cover each side w/crushed black pepper
    Salt to taste

    Grill your burgers and package up. You should get 8-10 good sized burgers out of it.
    I'm going to have to give that a shot this weekend.
    Sounds good.
    Thanks bro.

    JP.
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    I might have to use these for the holiday weekend.
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    Recipe sounds AWESOME! Can't wait to try it.

    Quote Originally Posted by usmc21 View Post
    Might have to make these, need to get a grill asap!
    Always best on the grill but in an emergency you can use a frying pan too.
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    I start a new job Monday, I will pack some in the cooler.
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    Gotta grill them for sure
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    anyone ever try buying something like a 4lb top sirloin roast (lean), and get the butcher to grind it up like hamburger. Come home and add your own things....such as...

    olive oil (if it is lean, maybe some EVOO to keep it from being too dry)
    salt
    pepper
    eggs/eggwhites
    spices

    grill em up. I bet they would be better than 93/7 ground beef

    just curious, as i may do this the next time in the store
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    Update - I made these for family over the weekend and they were a huge hit.

    Grilled them of course.....over charcoal and hickory chips.
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