Egg Help!!

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  1. Egg Help!!


    Ok I hate scrambled eggs! I have managed to choke them down while on my bulk, in a tortilla with turkey bacon, but today was the end of the road, about barfed! So..... I need something that I can eat on the run, along with my 1 cup oats, 2 cups milk, and protien for breakfast... Anyone have a good supplementation for eggs, something fast and easy with clost to the same nutritional value?? Thanks all.

    Edit: I usually have 2-3 eggs.


  2. you can mix egg whites and orange juice. Tastes like an orange julius.
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  3. Quote Originally Posted by futurepilot View Post
    you can mix egg whites and orange juice. Tastes like an orange julius.

    And get a bad case of salmonella, right?

  4. Quote Originally Posted by mathis50262 View Post
    And get a bad case of salmonella, right?
    Egg whites, they're pasterurized and safe.
  5. Never enough
    EasyEJL's Avatar

    get pasteurized in the shell eggs

    http://www.safeeggs.com/

    no salmonella risk there.
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  6. Nice, so are they really ok with oj?

  7. Quote Originally Posted by EasyEJL View Post
    get pasteurized in the shell eggs

    http://www.safeeggs.com/

    no salmonella risk there.
    Good point; the yolks have tons of healthy nutrients. To the OP, when I was trying to bulk, I would hardboil a dozen eggs. Then I would just eat them (after peeling of course ) , found they went down fine that way but it sounds like that's not your thing.


    And Egg Whites + OJ is safe.

  8. Quote Originally Posted by Steveoph View Post
    Good point; the yolks have tons of healthy nutrients. To the OP, when I was trying to bulk, I would hardboil a dozen eggs. Then I would just eat them (after peeling of course ) , found they went down fine that way but it sounds like that's not your thing.


    And Egg Whites + OJ is safe.

    Ya know, I have never been a fan of hard boiled eggs, but at this point it think I might have to give it a shot. Usually I don't have a problem with scrambled eggs, but when trying to cram them in, they don't go down!

  9. LOL how have you been making them? I like them light and fluffy so i mix them in a bowl with some milk and a teaspoon of olive oil, add some spices, chef it up and add lowfat marble cheddar just before its done its great. You can also sautee some galric onion and pepperoni and green pepper to add in with it. I gaurentee you will scarf it down.

  10. Quote Originally Posted by TheLastRonin View Post
    LOL how have you been making them? I like them light and fluffy so i mix them in a bowl with some milk and a teaspoon of olive oil, add some spices, chef it up and add lowfat marble cheddar just before its done its great. You can also sautee some galric onion and pepperoni and green pepper to add in with it. I gaurentee you will scarf it down.

    I was doing them like option number one. Milk, cheese, garlic, all fluffed up with bits of turkey bacon all rolled up in a tortilla. But now I did switch to hard boiled, much easier to cram down first thing in the morning!! Don't get me wrong, I love scrambled eggs, except for when I have to eat them, ya I know f'ing weird.
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  11. Quote Originally Posted by mathis50262 View Post
    I was doing them like option number one. Milk, cheese, garlic, all fluffed up with bits of turkey bacon all rolled up in a tortilla. But now I did switch to hard boiled, much easier to cram down first thing in the morning!! Don't get me wrong, I love scrambled eggs, except for when I have to eat them, ya I know f'ing weird.
    Heh well it takes all kinds, you can also try deviled eggs and egg salad(sandwich), simple fried hard on a sandwich, omlette
    (which you probably wont like since it has the consistency of scrambled eggs)
    eggs benedict,bread pudding,Akoori- spicy style SE,Fritatta ands theres about a million more here www eggs ca/EggRecipes/AllRecipes aspx
    Sounds like you were making a breakfast burrito, i fn love those lol. I used to feel like you do about canned tuna , I ate it every damn day for 3 years I took 2 years off from eating it and then loved it again.

  12. Yeah, the tuna can be pretty brutal!! I will check out to recipes, thanks bro.

  13. Quote Originally Posted by TheLastRonin View Post
    Heh well it takes all kinds, you can also try deviled eggs and egg salad(sandwich), simple fried hard on a sandwich, omlette
    (which you probably wont like since it has the consistency of scrambled eggs)
    eggs benedict,bread pudding,Akoori- spicy style SE,Fritatta ands theres about a million more here www eggs ca/EggRecipes/AllRecipes aspx
    Sounds like you were making a breakfast burrito, i fn love those lol. I used to feel like you do about canned tuna , I ate it every damn day for 3 years I took 2 years off from eating it and then loved it again.

    Tuna cans need to up their quality. some times the tuna is amazing, and other times really nasty. Im sure you tasted the difference at times.

  14. what do you mean by the eggs wont go down? you want to throw up or something? maybe its the milk and your lactose intolerant? probably not tho, I mean you said you have trouble with hard boiled. weird.

    Try mixing it up with chorizo. San manuels brand.

  15. Quote Originally Posted by p00ndawg View Post
    what do you mean by the eggs wont go down? you want to throw up or something? maybe its the milk and your lactose intolerant? probably not tho, I mean you said you have trouble with hard boiled. weird.

    Try mixing it up with chorizo. San manuels brand.

    They don't "want" to go down. No not lactose intolerant, I drink like a gallon of milk a day. I just don't like scrambled eggs. I'm on to hard boiled, they are working fine.
  16. Never enough
    EasyEJL's Avatar

    maybe you are getting too much air into them when you scramble? have you tried just lightly breaking the yolk and pouring it onto a big flat pan so its a thin layer, and just rolling them up instead?
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  17. Quote Originally Posted by EasyEJL View Post
    maybe you are getting too much air into them when you scramble? have you tried just lightly breaking the yolk and pouring it onto a big flat pan so its a thin layer, and just rolling them up instead?

    Sure haven't.

  18. Quote Originally Posted by p00ndawg View Post
    Tuna cans need to up their quality. some times the tuna is amazing, and other times really nasty. I'm sure you tasted the difference at times.
    Yea I prefer yellow fin tuna to most other kinds of tuna, brand wise you get what you pay for usually. I was personally just sick to death and bored of it. Good thing I'm an outdoorsman, I fill my freezer with wild meat that I love and when I can fish, I can fresh Pacific Coho Salmon, which is Godly.

  19. Quote Originally Posted by TheLastRonin View Post
    Yea I prefer yellow fin tuna to most other kinds of tuna, brand wise you get what you pay for usually. I was personally just sick to death and bored of it. Good thing I'm an outdoorsman, I fill my freezer with wild meat that I love and when I can fish, I can fresh Pacific Coho Salmon, which is Godly.

    Thats awesome, luckily for me dove is easy pickings where Im at.

  20. Nice! I am always on the lookout for band tailed pigeons here, but mainly grouse and duck are the birds of choice where I live.
  21. Never enough
    EasyEJL's Avatar

    I like sockeye better than coho, but either is better than farm raised or atlantic
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  22. Quote Originally Posted by TheLastRonin View Post
    Nice! I am always on the lookout for band tailed pigeons here, but mainly grouse and duck are the birds of choice where I live.
    duck a plenty over here too, but dont have good enough gun, or enough money for shells to kill those bad boys.

    you can get some rattlesnake over here too, but its a pain in the ass to cook and smells pretty bad.

    Lots of hogs, but havent had a chance to get one. Wild meat can be awesome, DEER SAUSAGE!!!!!!!!!!!111!!!!

  23. Quote Originally Posted by TheLastRonin View Post
    Yea I prefer yellow fin tuna to most other kinds of tuna, brand wise you get what you pay for usually. I was personally just sick to death and bored of it. Good thing I'm an outdoorsman, I fill my freezer with wild meat that I love and when I can fish, I can fresh Pacific Coho Salmon, which is Godly.

    Nice! I'm an avid outdoors man as well! Nothing like fresh backstrap!! I would take wild game over a t-bone any day!! Here in Montana we pretty much have it all! But our mule deer are nasty, taste like eating a big sage bush!

  24. Quote Originally Posted by mathis50262 View Post
    Nice! I'm an avid outdoors man as well! Nothing like fresh backstrap!! I would take wild game over a t-bone any day!! Here in Montana we pretty much have it all! But our mule deer are nasty, taste like eating a big sage bush!

    try eating deer eggs. I heard they go down easy.

  25. Kewl nice to know there is some hunters on this site. I got 2 nice blacktail bucks last season and a primo black bear, all were/are still good eats.
    Yea sockeye is a fave of mine for steaks and fillets, coho is the king of canning though lol.Indian candied atlantic salmon is awesome btw.I love coastal life you can get lingcod,halibut, salmon,crab,oysters,clams and prawns all in the same day.
    I've only had one Gnarly tasting Muley, which was promplty made into pepperoni and garlic coil....he was an old bugger though lol.
    I want to flyfish in Montana one day Mat, your lucky about that there. We have some nice ones in BC, but Mostly inland, its half mountain climbing half fishing hunting where I'm at.

  26. Quote Originally Posted by TheLastRonin View Post
    Kewl nice to know there is some hunters on this site. I got 2 nice blacktail bucks last season and a primo black bear, all were/are still good eats.
    Yea sockeye is a fave of mine for steaks and fillets, coho is the king of canning though lol.Indian candied atlantic salmon is awesome btw.I love coastal life you can get lingcod,halibut, salmon,crab,oysters,clams and prawns all in the same day.
    I've only had one Gnarly tasting Muley, which was promplty made into pepperoni and garlic coil....he was an old bugger though lol.
    I want to flyfish in Montana one day Mat, your lucky about that there. We have some nice ones in BC, but Mostly inland, its half mountain climbing half fishing hunting where I'm at.

    Im in texas, water doesnt exist here.

  27. lol your on the sea of Mexico, there has to be some good fishing around there. I was looking into buying a house on a lake in Texas, friggin mansions there for cheap. I know theres some awesome whitetail hunting there though.

  28. Quote Originally Posted by TheLastRonin View Post
    lol your on the sea of Mexico, there has to be some good fishing around there. I was looking into buying a house on a lake in Texas, friggin mansions there for cheap. I know theres some awesome whitetail hunting there though.
    yup, I have 77 acres of brushland. Got some nice ones there.

  29. i live in about a 20 feet by 10 feet room with another guy for 8 months out of the year. How does that sound for luxurious?!

    And when it rains, a few puddles form outisde. I am sure they are filled with fresh fish!

  30. try to find a protein that is egg based like the protein from Nutrishops called Pro-5 by nutek
  

  
 

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