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| | #1 |
| Registered User | Protein Amount This might be a dumb question too most, but here goes. Say for instance, a bag of chicken beast list 4oz raw = 23grs of protein. When you cook the chicken and weigh it, it measures 2 1/2oz. Do you still get 23grs of protein? ![]() |
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| | #2 |
| Registered User | you lost a decent amount of water, but i tend to measure it by the ounce after cooked and then times that 7 Foods High in Protein Shortcut: An ounce of meat or fish has approximately 7 grams of protein. Beef * Hamburger patty, 4 oz – 28 grams protein * Steak, 6 oz – 42 grams * Most cuts of beef – 7 grams of protein per ounce Chicken * Chicken breast, 3.5 oz - 30 grams protein * Chicken thigh – 10 grams (for average size) * Drumstick – 11 grams * Wing – 6 grams * Chicken meat, cooked, 4 oz – 35 grams Fish * Most fish fillets or steaks are about 22 grams of protein for 3 ½ oz (100 grams) of cooked fish, or 6 grams per ounce * Tuna, 6 oz can - 40 grams of protein Pork * Pork chop, average - 22 grams protein * Pork loin or tenderloin, 4 oz – 29 grams * Ham, 3 oz serving – 19 grams * Ground pork, 1 oz raw – 5 grams; 3 oz cooked – 22 grams * Bacon, 1 slice – 3 grams * Canadian-style bacon (back bacon), slice – 5 – 6 grams Eggs and Dairy * Egg, large - 6 grams protein * Milk, 1 cup - 8 grams * Cottage cheese, ½ cup - 15 grams * Yogurt, 1 cup – usually 8-12 grams, check label * Soft cheeses (Mozzarella, Brie, Camembert) – 6 grams per oz * Medium cheeses (Cheddar, Swiss) – 7 or 8 grams per oz * Hard cheeses (Parmesan) – 10 grams per oz Beans (including soy) * Tofu, ½ cup 20 grams protein * Tofu, 1 oz, 2.3 grams * Soy milk, 1 cup - 6 -10 grams * Most beans (black, pinto, lentils, etc) about 7-10 grams protein per half cup of cooked beans * Soy beans, ½ cup cooked – 14 grams protein * Split peas, ½ cup cooked – 8 grams Nuts and Seeds * Peanut butter, 2 Tablespoons - 8 grams protein * Almonds, ¼ cup – 8 grams * Peanuts, ¼ cup – 9 grams * Cashews, ¼ cup – 5 grams * Pecans, ¼ cup – 2.5 grams * Sunflower seeds, ¼ cup – 6 grams * Pumpkin seeds, ¼ cup – 19 grams * Flax seeds – ¼ cup – 8 grams |
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| | #3 | |
| Registered User | Quote:
You only lose 1 oz after cooking....Also usually the package will have the cooked amount and the raw amount....So 4oz raw=3 oz cooked. | |
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| | #4 |
| Registered User | Thanx for the quick reply. Trying to narrow down my diet so that I get 50gms of protein per meal 5 - 6 times per day. I was eating 10 - 12oz chicken breast (measured raw), but when I did, it would sit there and cause me to fill bloated all day long. I figured I was taking in too much protein per meal. Lately, I've been eating 8oz chicken breast and just want to know if I was getting atleast 50grm. |
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| | #5 | |
| Registered User | Quote:
Just drink a protein drink with your meal, that way you don't have to eat so much meat at one time. You can have a smaller portion of meat that way. I don't count protein drinks as meals, instead I have them as a drink with a meal. | |
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