Anabolic diet/keto a good diet for me?
- 01-18-2008, 10:55 AM
Anabolic diet/keto a good diet for me?
My first priority is good health, heart health specifically. Do you feel either of these diets are healthy?
I'm open to completely changing my views on what eating healthy means, its just a hell of a leap of faith to go from where I am to where these diets take you.
- 01-18-2008, 10:58 AM
01-19-2008, 02:19 PM
01-21-2008, 10:45 AM
I started the anabolic diet yesterday. This could not be further removed from my natural diet (which had absolutely no meat in it, just fish). I hope it is as effective as they say.
01-21-2008, 05:15 PM
01-21-2008, 05:24 PM
01-21-2008, 05:26 PM
01-21-2008, 05:29 PM
Last edited by Botch; 01-21-2008 at 05:32 PM. Reason: adding more
01-21-2008, 05:40 PM
01-21-2008, 05:48 PM
Come on guys show some lovin for Dr. Di Pasquale and fork out the cash for the book! It is certainly worth the money.
01-21-2008, 06:19 PM
01-21-2008, 06:36 PM
Working well for me so far..
I was at about 2months eating 3500-4k cals. I went from about 188 to 198, with minimal fat gain. When eating a higher carb diet, i gain fat much faster.
Strength continued to climb throughout the 2 months.
Best part is i FEEL much better..
I used to walk around like a bloated mess. Gas all the time, etc.. Now i feel so much better, no gas, good energy.
I will continue to eat like this for the rest of the winter/spring, then use the AD principles to cut.
Good luck with everything.
Last edited by Frank Reynolds; 01-21-2008 at 11:43 PM.
01-21-2008, 11:00 PM
ok, it wants me to eat 180x18=3240, that is truly insane. I stuffed my face today and managed about 2900. In fact I'm trying to stuff down a protein shake with olive oil even though its bed time.
I don't think 2900 is too far off, and according to one other website, its ok to be at BWx16 depending on body type. My net carbs were at 29, was happy I could fit in some blueberries post workout.
Here is my breakdown:
breakfast: 4 eggs with cheese and garlic
lunch: 8 ounce steak with 2c broccoli
post lunch: 1 bubba angus burger with cheddar
preworkout: 2 ounces emmental cheese
postworkout: low carb soy milk with whey, 1/2c blueberries, and cinnamon, and 2 Tblsp flax meal for fiber.
dinner: 6oz salmon steak, 4cups spinach w/olive oil and vinegar, 2cups broccoli
latenight: whey in water, with 1 tblspoon olive oil
--Sat: ---62 ----------555------21%
Workout today was a little tough halfway through. I got light headed easier, and got really tired.
01-21-2008, 11:07 PM
After doing a lot of reading I decided my high carb lifestyle probably wasn't too healthy. The science behind this diet seems sound, and I'm going to go get blood tests done in about 2 months to keep up on things.
I got my bloodwork done a few months ago, so I'm set. My tris were high, HDL slightly low, and LDL slightly high....everything this diet should correct!
01-21-2008, 11:14 PM
01-22-2008, 07:55 AM
01-22-2008, 09:38 AM
i just had my first carbload this past weekend. i had oatmeal, bagels, ice cream, pizza, and muffins. i think i had a little too much carbs and smoothed out just a little. come this morning i look leaner then i did on friday. so if you do go a little overboard don't worry too much within a couple days you"ll have ur definition back. Now i know next weekend to lower my carb intake a little bit.
01-22-2008, 10:30 AM
01-22-2008, 11:48 AM
I Personally would stretch it to 12 days. I had no lethargy or experienced any carb depleted symptoms. I felt great. i had tons of energy
01-23-2008, 03:16 PM
My appetite is up, I'm able to get over 3000 calories now. I was really cranky last night after the gym, my wife could do no right, not that she was doing anything right
that was a joke...wife don't kill me.
I'm having lots of dreams. I did a google search and it looks like that might be a part of the transition phase.
My skin seems to be clearing up a lot. Way too early to call this one, but I'm crossing my fingers.
I still haven't decided if I'm going to carb up this weekend or not. I'm starting to crave a beer, so I might hit some fruit and some homebrew saturday night. I might also just open a log.
01-27-2008, 04:14 PM
01-27-2008, 04:26 PM
Well the Anabolic Diet is very dated. The newer version, The Metabolic is much better and includes a lot more information about tweaking the diet for you personally. Also the companion website helps a lot.
01-27-2008, 06:39 PM
Last night started my first carb load, going into today. Definitely felt that carb syndrome of feeling sleepy.
I'll keep in mind your comments about aiming for very low carbs while still in the transition phase, and I'll make sure not to add in any extras for the first 3 weeks or so.
Started a log
anabolic diet and westside4skinny bastards with johnyq
01-27-2008, 06:46 PM
01-27-2008, 07:13 PM
01-28-2008, 04:55 PM
01-28-2008, 07:06 PM
You can carb load anywhere from 24-48 hours depending on the person. For me while bulking 36 hours is perfect. And 36 hours is PLENTY of time for most people. Typically I'll start on Saturday morning and end on Sunday evening. I've done 48 hours before but it was too much for me considering I eat a good amount of carbs whenever I load.
01-28-2008, 08:01 PM
It seems logical that the more bodyfat you have the shorter the refeed.
So maybe something like:
>20% 8 hours
15-20% 12 hours
12-15% 24 hours
8-12% 24-26 hours
It's not set in stone, but the common theme seems to be shorter refeeds for higher BF.
I've also switched to 90% clean sources, like oatmeal, blueberries (limited to 1 cup), brown rice, whole grain pasta, ezikiel breads, etc.
01-28-2008, 08:16 PM
Good post CryingEmo. I agree that if you're trying to lose bodyfat then the 36 hour carb up is certainly not optimal. When cutting I stick to carbing up either one day a week (say half-day to all day saturday) or a split like Wed/Sat where the last 1-2 meals of the night are high carb meals.
01-28-2008, 08:20 PM
IMO the leaner you are the more you need the more drastic carb ups to maintain leptin levels. Fatties don't need that since they already have high leptin levels.
I think it's a good idea to match carb sources to your current bodyfat. If you're fat, I'd use lower GI sources like oats, sprouted breads, yams, etc. If you're very lean, white rice, mashed white potatoes, and things like that would be good.
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