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Chicken seasoning

liftitbig85

liftitbig85

Active member
Does anyone have any advice on different things to season chicken breast with? I've been using a knock off brand season salt for the last 8 months, it's good, but i want to try something new finally hah!
 
1 Tablespoon Olive Oil
1 Teaspoon Curry
1 tablespoon deli mustard
1/2 teaspoon ground black pepper
1/2 teaspoon rosemary
1 Egg

Stir all that **** together, dip it, and bake or fry it.
 
I like to load my chicken up with cajon seasoning and on occasion I like to throw in some "emerils original essence" only bought it after i tried it cuz it was good. but yea, luv the cajon.
 
If you're baking your chicken breasts, coat them with some olive oil, sprinkle with fresh ground pepper, a little salt, some garlic powder, and a dash of oregano. It has a lot more flavor than I expected.

I also use Emeril's or Montreal, can't really go wrong with those two.
 
Nabisco said:
If you're baking your chicken breasts, coat them with some olive oil, sprinkle with fresh ground pepper, a little salt, some garlic powder, and a dash of oregano. It has a lot more flavor than I expected.

I also use Emeril's or Montreal, can't really go wrong with those two.
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I have been using ground pepper, garlic powder, and oregano for a while now and love the taste. You don't really even have to coat the chicken w/ olive oil, the ingredients stay on the chicken w/out it.
 
You don't really even have to coat the chicken w/ olive oil, the ingredients stay on the chicken w/out it.
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Olive oil tastes great with spices, and is good for you if you correctly build it into your macro count.
 
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