Drinking raw eggs safe????

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  1. Quote Originally Posted by MagillaRU View Post
    Not sure if anyone is still following this post but what about egg white protein powders. It's a little more expensive than cartons but cheaper than pasteurized liquid whites. I usually just make a big batch of hard boiled eggs and then crack em open and toss in a blender with oats, natural pb, and a banana. I'm considering going the powder route though because I'm getting tired of peeling the damn shells every morning. Lazy, I know, but has anyone tried any egg white powders that you would recommend? I've heard trueprotein.com is a reputable company.....anyone have experience with their egg white powder? Thanks in advance!

    It is true nutrition now, not true protein anymore.

  2. ^^^^ Yes.

    I deal almost exclusively with TN, and while I've only used their egg protein in a blend I can assure you that ANY product from them will be top notch. From service to quality to price, TN is the best there is IMHO.
    Don't worry, man, someday I'ma be nobody too.

  3. like Rocky?!?! lol...

    man, i would rather cook an egg sandwhich

  4. Quote Originally Posted by machorox123 View Post
    Raw egs tast the same as when theyre cooked.. The texture is whats gross..jus throw it in a shake vuala!!
    see posts 31 & 34


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