How do you cooked your eggs?
- 07-30-2010, 05:28 PM
- 07-30-2010, 05:59 PM
07-30-2010, 06:01 PM
07-30-2010, 06:33 PM
An egg omelette...4 eggs + 1/2 onion + 1/4 of a lettuce on the side as additional veggies.
I season the omelette with salt/red pepper
07-30-2010, 07:06 PM
07-30-2010, 07:17 PM
08-01-2010, 10:16 PM
Lately Ive just been hard boiling them... Dont feel like doing dishes if I scramble them haha..Its actually pretty good. I knock off around 8 a day lol.
08-02-2010, 12:38 AM
I eat around 8-12 a day in a variety of ways. I really like boiled with salt and hot sauce for the go to. Add some cut up cucumber for texture etc. I also like Viking omelets that I have pioneered.
08-04-2010, 03:50 PM
3-6 eggs, let them cook on one side, push them together, flip, salt, pepper, cheese on top......MMMMMMMMMM
08-04-2010, 04:28 PM
08-04-2010, 05:29 PM
08-04-2010, 05:53 PM
3 whole/3 whites scrambled...salt and pepper to taste with chipotle tabasco sauce..yummy!!
Always open light. Itís not what you open with, itís what you finish with. Louie Simmons
08-04-2010, 06:15 PM
08-05-2010, 10:06 AM
08-05-2010, 12:53 PM
08-13-2010, 06:50 PM
08-21-2010, 10:02 AM
Usually 3 egg whites+ 2 whole eggs on whole wheat bread toasted or lately been having it with 100g brown rice and 200g sweetcorn-this is what happens when your poor!
08-21-2010, 01:00 PM
08-21-2010, 01:39 PM
08-21-2010, 03:02 PM
scrambled with fat free mozzarella + high fiber tortillas + some green tabasco sauce or tomatillo..mmmm
09-06-2010, 05:31 AM
09-06-2010, 06:59 AM
09-11-2010, 10:08 AM
I make my eggs all different ways, scrambled, sunnyside up, pouched, boiled, over easy, they all taste great. I usually make them with crushed red pepper and black pepper. If i make egg whites i scramble them and eat them with hot sauce.
09-11-2010, 09:21 PM
I cook just the egg whites, from the shell. (my family has a history of cholesterol issues)
But I might scramble them or make an omlettte. On the off chance I do eat an eggs with the yolk It's always fried with hot sauce
09-11-2010, 09:38 PM
i dont care how clean my bulk is so my eggs might be different from others so here it goes!
add oil in a pan-turn on high-put 3 eggs in-when i see the eggs get brown around the edge then i scramble them-add 2 slices of cheese and 4 oz pork-add 8 slices of ham to honey wheat bread-slap the eggs/pork on that=badass sammich! wash it all down with a big ol glass of whole milk and your good to go<and i agree with not seperating your egg whites....thats like taking the fat off a steak! how dare u sir!!
09-13-2010, 02:03 PM
09-13-2010, 02:12 PM
09-13-2010, 02:22 PM
i used to scramble them with bacon bits, cubed ham, green peppers and onions, and cheese...
but after seeing a video of evan centopani fry them up over easy and put some ketchup on them that's what i've been doing. it takes less time, less mess, and tastes DAMN GOOD!!!!
....whas with the egg recall??
09-13-2010, 02:26 PM
damn just googled it. the bastards at my walmart never put any signs up or anything...i've been working on my last 5 dozen case for a week or two so i'm good for now i guess.
09-13-2010, 02:33 PM
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