i got two favorites that i sip regularly. jasmine tea (jasmine flowers/green tea) and green tea with roasted rice, also called genmaicha in japan (green tea with uncooked, roasted rice/seaweed ;tastes like liquid sushi, fo' real). jasmine can be found about anywhere. the genmaicha, not so much. if you got an asian food store near you, you can get it there.
don't oversteep the tea. two minutes in, and then take it out, squeezing the water from the bag into the cup. and drink. to your health, homay.