I ahve not tired these but I am certain I will.
Here is another option for pudding that I use to make my own. Obviously, one can adjust ingredients as needed, but this recipe mixes well and has a good texture.
Recipe for the pudding:
1 box low carb powder choc. pudding
3 scoops choc protein powder
2 tblspoon peanut butter
2 cups cold skim milk (may need more if not mixing)
Pudding(1 39gram pack): Cal.=140, Pro.= 0g, Carbs= 32g, Fat=0
Prot. Pwd(3 scoops): Cal.=300, Pro.=54g, Carbs=12g, Fat=5g
Skim Milk(2 cups): Cal.=180, Pro.=18g, Carbs=26g, Fat=0
Peanut Butter Natural( 2Tbsp):Cal.=200, Pro.= 9g, Carbs=12g, Fat=12g
Total Mixture: Cal.=820, Pro= 81g, Carbs:82g, Fat=17g
Blend and put in fridge. No heat needed. You can also increase the protein powder and decrease the peanut butter. There are manner changes you can make to have a good snack.