- 08-25-2009, 05:20 PM
Who here eats butter all the time? I myself try to put it on as much food as I can. I can never imagine toast without butter or at least peanut butter. There is nothing like making toast and having butter melt into the bread just before you eat it. Butter gets a bad rap, but it is good for you. Companies just want you to buy margarine(garbage) and butter substitutes(junk).
- 08-25-2009, 05:26 PM
Well, DVD... if you like butter so much, why don't you make a thread about it?
- 08-25-2009, 05:30 PM
It just gets to me. America is full of ignorance. People think certain things are bad when they are actually good and things that are bad they think are good. It's just alot of misinformation. But yeah I'm having chicken tonight I was thinking of dipping the chicken in melted butter...that sounds really good.
08-25-2009, 05:33 PM
When it comes to chicken, I'm more of a hot sauce/ bbq sauce man.
Butter's cool on toast though, but that's pretty much the only thing throw it on. Oh, and corn on the cobb of course!
08-25-2009, 05:37 PM
08-25-2009, 05:39 PM
08-25-2009, 05:41 PM
I put it on cooked vegetables. I usually always lick the plates when I'm done. Can't let any food goto waste.
08-25-2009, 05:45 PM
08-25-2009, 05:58 PM
butters good for you i wouldnt use it all the time though, a serving a day is where i would stand personally
however everytime i click the new post link and this thread comes up i think it says BUTT LOVERS lol
my eyes fool me ugh
08-25-2009, 06:00 PM
08-25-2009, 06:01 PM
08-25-2009, 06:02 PM
08-25-2009, 06:03 PM
08-25-2009, 06:48 PM
08-25-2009, 07:27 PM
08-25-2009, 07:36 PM
I'll take some good quality organic butter any day - good source of GLA and CLA. Cie is even better if you can find it.
Also, "Fattening?" I haven't heard that word since like 1998. Anything is fattening in excess.
08-25-2009, 08:12 PM
08-26-2009, 01:16 AM
08-26-2009, 01:24 AM
08-26-2009, 08:26 PM
08-26-2009, 08:39 PM
08-26-2009, 11:03 PM
08-27-2009, 10:24 AM
I'm gonna try to get some real butter next time I'm in the grocery store though.
08-27-2009, 10:31 AM
Gotta admit in my sleep deprived state I thought I read that it'd be pictures of chicks with great asses too...
Well I'm here now. Butter is orsm.
08-31-2009, 07:42 AM
08-31-2009, 10:33 AM
Looked at my stuff in the blue bottle in the fridge and it's actually Parkay. Not sure if it's very nutritious or not, but it was delicious on the grilled ham and cheese I had last night!
02-29-2012, 05:45 PM
bump from the dead...
I've gotten into ICBINB lately. Been putting it in my chicken and rice. Was doing steak sauce, but I'm sick of the taste. I know ICBINB has lots of artificial crap in it...is there a healthier, lower calorie alternative to using regular butter or ICBINB? What do you all use for butter?
02-29-2012, 06:56 PM
I guess it's considered a butter substitute, but I really like using olive oil butter for my eggs and salmon. Don't like regular butter since it's made out of milkfat, which is pretty terrible from most sources. I think organic butter would be ace, but I imagine it's also damn expensive.
02-29-2012, 09:28 PM
02-29-2012, 09:42 PM
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