Anyhow, couldn't get an exact number from the developer and I asked the question as specific as possible, so I encourage you to contact him: http://bluewaveperu.com/contact.php. Perhaps he just didn't have the number handy, or didn't anticipate the question (itzDodge can verify, though, that I did ask), though we did discuss the manufacturing process a bit so as to get a better understanding of how you go from fish to a hydrolyzed peptide.
Regardless, we received information from the flavor manufacturer that the powder is so light that it's virtually airborne throughout the facility (which is actually not a good thing) and, because it's so fluffy, will have to be manufactured separately.
I'll also say to everyone else who might interested in this that flavor is still a ways off (we sampled some that night), but closer to success now than before.
So, as far as the number is concerned, I've failed. But he might just answer your question directly; he goes into salesman mode with us instead of scientist.