cory0475
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Hey I was wondering does anyone have any recipes for drinking large amounts of raw eggs. If so plz post the recipe. Thanks
And...go!It not the worst think ive drank.
I know, right?And...go!
they are more bioavailable when cooked so yes you absorb them better cookedi thought cooked eggs actually have a better amino profile then raw
Others have said it but cooking eggs increases their bioavailability. If you don't mind the lower bioavailability then blend up some cooked bacon with the eggs and some toast and tomato for an english breakfast on the go. I've never tried it, but it sounds like funHey I was wondering does anyone have any recipes for drinking large amounts of raw eggs. If so plz post the recipe. Thanks
Or you can buy liquid egg whitesMuscleegg.com sells flavored egg whites. Can be added to anything where eggs are required or you can drink straight in a glass. Formulated perfectly so your getting the raw content without actually utilizing raw eggs. Check it out.
Definitely another route.Or you can buy liquid egg whites And put in cocoa, thickener and flavor extract n Splenda/stevia and make your own for 1/3 the cost
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