just got done with a small cut and now im preparing to bulk for a weightlifting comp for football in may. currently 205 9% BF and im not trying to put on much if any fat. i also drink close to a gallon of water a day *this is my diet that has to work around school hours and what not. Also ALOT of cardio is done along lifting in football.
1st meal 7:00am: 1 1/2 cup old fashion oatmeal, scoop and a half of whey (or 5 egg whites and 1 whole egg depending on time), fish oil cap, 2 tbs flax seed powder, 1 b-100 multi-vitamin, 1 tbsp natty PB and a banana
2nd meal 9:45am: 1 low sugar promax bar (because im in class), half a cup soy energy blend (soy beans, pumpkin kernals, almonds and dried cranberrys)
3rd meal (lunch) 11:45am: 2 turkey sandwiches (Ezekiel bread, 3-4 slices deli turkey or roast beef but i wash the salt off, 1 slice lowfat cheese, romaine lettuce) fish oil cap, 1 oz almonds and an apple
pre workout meal 2:00: 1 scoop whey
post workout 4:30: scoop and a half of whey and dextrose added (grapes, oranges, apple etc until my dextrose arrives in the mail)
5th meal 6:30: 8-10oz chicken breast, cup and a half cooked brown rice 1 oz almonds 1 fish oil cap and 2 celery sticks
6th meal 8:30: 5 egg whites, 1 whole egg and a sweet potato 2 celery sticks
7th meal 10:30: cup and half 2% cottage cheese, 2 tbsp natty PB, fish oil cap and 1oz almonds (but i do have a binging problem when it comes to almonds so maybe a little more![]()
carbs: 400ish protein: 320ish fat:115ish







