You can alternately use shredded beef, I just usually have some time of chicken or beef leftover and that's what I use.
1/2 tsp EVO, chop the tortillas into Dorito size triangles and kind of fry, toss em in a pan only to crisp them up. Toss in salsa to taste, I like alot and get the small can Herdez Salsa Verde (.99cents) or make it at home red or green salsa. (got all kinds chiles in the backyard) simmer the tortillas with the sauce (add optional chopped cilantro and onion), mixx around add meats/chicken, add cheese.(mexican mix - jack,monterrey,colby) works great. add some eggs sunny side up to top off.. also fat free Sour cream and beans if desired...mmm mm now I know whats for breakfast tommorow. Should look like this..:439: these are both red versions, i like mine mean and green..:damnit1: