growmore
Board Supporter
Here's two of my favorite sweetening agents. The first is splenda except with out the added maltodextrin (still can't fathom why they add carbs to a 0 carb sweetner; ) Invalid Link Removed.
If you need a sugar like texture (although this stays alot more grainy), erythritol is by far the best option for sugar alchohols. Compared to other sugar alchohols (like maltitol,) erythritol only has .2 cal per gram while all others have 1.5-3 cals per gram. Invalid Link Removed.
Another sweetner that can be used in conjunction with the other two can be bought online or at your local health food store and is called stevia extract. It comes in a liquid form but can be a little bitter if you use too much so I prefer a combo.
Now you have no excuse to cheat
If you need a sugar like texture (although this stays alot more grainy), erythritol is by far the best option for sugar alchohols. Compared to other sugar alchohols (like maltitol,) erythritol only has .2 cal per gram while all others have 1.5-3 cals per gram. Invalid Link Removed.
Another sweetner that can be used in conjunction with the other two can be bought online or at your local health food store and is called stevia extract. It comes in a liquid form but can be a little bitter if you use too much so I prefer a combo.
Now you have no excuse to cheat