Goal_swole
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I have a question regarding how to start my cut after this long bulk and what supplement can be used to get better results.
I have two bottles of each PES norcodrene and shift. Should I start first without these and the after 6-8 weeks add both these to help me further or it's better to start cut with these supps? What other supps(fat burners etc) will you guys recommend?
Further details and some basic doubts:
My TDEE is around 2800 cals and right now I am eating approx 3400 p:220,c:360,f:120 (yeah current calories are bit on the higher side). What I have planned is to cut at 2500 calories p:220,c:225,f:80 till I hit the plateau. Now I have decided to start this cut after 2-3 weeks- So should I start directly at 2500 then or there is some benefit of reducing calories gradually to 3100, 2800, 2500 over this time? How does this deficit of 300 sounds as a starting point for the cut? And what do you think about the macros breakdown.
(And regarding the workouts I will train 3x a week and I have planned to lower down volume a bit but to do the compound exercises and keeping the intensity high (heavy lifting) so as to maintain the small amount of muscles that I have gained during this bulk. And If later required then I will add 1-2 cardio sessions too. )
Any other suggestions regarding nutrition/workouts/supplements are most welcome
Thanks.
I have two bottles of each PES norcodrene and shift. Should I start first without these and the after 6-8 weeks add both these to help me further or it's better to start cut with these supps? What other supps(fat burners etc) will you guys recommend?
Further details and some basic doubts:
My TDEE is around 2800 cals and right now I am eating approx 3400 p:220,c:360,f:120 (yeah current calories are bit on the higher side). What I have planned is to cut at 2500 calories p:220,c:225,f:80 till I hit the plateau. Now I have decided to start this cut after 2-3 weeks- So should I start directly at 2500 then or there is some benefit of reducing calories gradually to 3100, 2800, 2500 over this time? How does this deficit of 300 sounds as a starting point for the cut? And what do you think about the macros breakdown.
(And regarding the workouts I will train 3x a week and I have planned to lower down volume a bit but to do the compound exercises and keeping the intensity high (heavy lifting) so as to maintain the small amount of muscles that I have gained during this bulk. And If later required then I will add 1-2 cardio sessions too. )
Any other suggestions regarding nutrition/workouts/supplements are most welcome
Thanks.