Question: Would bioperine improve the bioavailibility of amentoflavone, as it does with curcumin, for example?
In the Uncut-Technical-Write-Up.pdf, which is awesome, ANS says that use of p-glycoprotein inhibitor (piperine or naringin) may improve it .
In the Uncut-Technical-Write-Up.pdf, which is awesome, ANS says that use of p-glycoprotein inhibitor (piperine or naringin) may improve it .