CEE and your teeth

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    CEE and your teeth


    Okay, I just tried some bulk CEE powder from CNW. Damn that stuff is sour but tastes pretty good in the right flavor. Any way, this stuff feels like it's tearing my teeth apart. It gave my teeth that sticky rough feeling and I couldn't rinse it out. Brushing helped a little bit not completely. I'm definitely capping this stuff.

    What is the pH of CEE? It's like acid. After drinking it I got an acid reflux feeling in my throat. Anybody else experience this? I don't think I'll be replacing creatine mono.
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    I get this too, exact same feeling. best way to stop it is to frop into the back of your mouth and wash down super fast.
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    Frop? That's an interesting word.
    Do you know where I can find out the pH of CEE?
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    Quote Originally Posted by Aeternitatis
    Frop? That's an interesting word.
    Do you know where I can find out the pH of CEE?
    I should proof read really

    Doesnt the HCL group make its PH about 1-3?
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    i remember reading from PA that CEE has a PH of ~2
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    Quote Originally Posted by doggzj
    i remember reading from PA that CEE has a PH of ~2
    2??!?! holy ****.. is it very damaging to your teeth?
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    Quote Originally Posted by LakeMountD
    2??!?! holy ****.. is it very damaging to your teeth?
    No idea. But it never touches my teeth. I can't hardly stand it in my mouth for a second, are you guys using it for mouthwash?

    Just put it in a LITTLE bit of water and down it like a shot.
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    I would definitely cap this stuff. Capping isn't so bad if it's just one powder, no cutting or mixing involved
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    Quote Originally Posted by LakeMountD
    2??!?! holy ****.. is it very damaging to your teeth?
    a PH of 2 is comparable to lemon juice...anything under that and we're bordering on battery acid--lol!
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    see mine tastes like lifting chalk.. and feels like it.. i bought mine from 1fast months ago... and stopped it because i really felt i was sucking down chalk.....

    i really think i have chalk haha
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    Quote Originally Posted by jweave23
    I would definitely cap this stuff. Capping isn't so bad if it's just one powder, no cutting or mixing involved
    I couldnt agree more. I wouldnt ever be able to take this stuff without capping it. I capped 100 caps in less then 30 mins with a quick capper.
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    Quote Originally Posted by stryder
    a PH of 2 is comparable to lemon juice...anything under that and we're bordering on battery acid--lol!
    I'm confused. I bought a kilo of bulk CEE from Stryder (NutraPlanet) and although it does not taste pleasant it sure as hell doesn't make me think of anything like battery acid. I just toss 3grams in glass of ice blue gatorade and the only thing I notice is a slight sour taste. I keep hearing all these people talk about awful taste, where'd you all get your CEE from?
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    CNW. There was fake CEE hanging around somewhere.

    Does yours:

    A. Taste like **** on its own

    B. Dissolve in water.

    C Clump like hell

    If yes to all 3 its probably real
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    Quote Originally Posted by meathead1987
    CNW. There was fake CEE hanging around somewhere.

    Does yours:

    A. Taste like **** on its own

    B. Dissolve in water.

    C Clump like hell

    If yes to all 3 its probably real
    I have CNW CEE. My answer:

    A. Personally, I don't think it tastes like ****, it is just the most sour thing I've ever had.

    B. Yes, it dissolves in water and it dissolves anything else added to it as well (ALCAR, taurine, tyrosine)

    C. In powder form is does indeed make itself into so many rocks.
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    Quote Originally Posted by BigCasino
    I'm confused. I bought a kilo of bulk CEE from Stryder (NutraPlanet) and although it does not taste pleasant it sure as hell doesn't make me think of anything like battery acid. I just toss 3grams in glass of ice blue gatorade and the only thing I notice is a slight sour taste. I keep hearing all these people talk about awful taste, where'd you all get your CEE from?
    Maybe you're using a lot of water. I mixed 3 grams from CNW with some flavor, other powders, and about 10oz of water. Probably could've used more water or maybe added somethign to make it less acidic. Possible? Maybe add baking soda to counteract?
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