Best Tasting Whey

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  1. Quote Originally Posted by mr.cooper69 View Post

    Didn't care for the cinnamon swirl but the cor-fetti is the best straight whey I've ever had
    You wanna weigh in on this PN Pro Blend product for me?

    Are there any true benefits to having egg white protein in a powder (I've seen it in other products as well) and I couldn't even tell you what hydrolyzed 520 whey is (what's with that 520, does it mean anything?).



    Also, you should consider having PES make a blueberry muffin option for Select.


  2. Hit me with the label.

    Egg white protein is inferior because part of egg protein's bioavailability/biological value is reliant on cooking. Pasteurization does not wholly fulfill this process.

    Hydrolyzed whey has repeatedly demonstrated inferiority for body composition (but is good for performance if you're an athlete). It was initially in select protein before the data came to our attention, and it was promptly replaced with leucine peptides.
    •   
       


  3. Quote Originally Posted by mr.cooper69 View Post
    Hit me with the label.

    Egg white protein is inferior because part of egg protein's bioavailability/biological value is reliant on cooking. Pasteurization does not wholly fulfill this process.

    Hydrolyzed whey has repeatedly demonstrated inferiority for body composition (but is good for performance if you're an athlete). It was initially in select protein before the data came to our attention, and it was promptly replaced with leucine peptides.

  4. Quote Originally Posted by mr.cooper69 View Post
    Hit me with the label.

    Egg white protein is inferior because part of egg protein's bioavailability/biological value is reliant on cooking. Pasteurization does not wholly fulfill this process.

    Hydrolyzed whey has repeatedly demonstrated inferiority for body composition (but is good for performance if you're an athlete). It was initially in select protein before the data came to our attention, and it was promptly replaced with leucine peptides.
    Aaron got it, as per the cooking of egg protein, I was aware of that. Although, I wasn't sure if pasteurization would be enough (or if it is maybe heat treated when it's isolated and turned into a powder?).


    What are the effects of hydrolyzed whey for performance enhancement? And what type of dosing elicits these effects? And what kind of negative effects will it have on body comp over the use of WPC? (or if there aren't any negative effects, how much more effective is WPC in that regard?)

  5. So, would you say that this is more worthwhile for sports like football/basketball/soccer etc. but the difference would be negligible for strength sports such as Strongman/Powerlifting/Weightlifting...?


    I guess I'm wondering if those performance benefits are helpful to these types of sports (specifically Strongman) or if WPC is still the way to go for those athletes?

  6. Quote Originally Posted by jimbuick View Post
    So, would you say that this is more worthwhile for sports like football/basketball/soccer etc. but the difference would be negligible for strength sports such as Strongman/Powerlifting/Weightlifting...?


    I guess I'm wondering if those performance benefits are helpful to these types of sports (specifically Strongman) or if WPC is still the way to go for those athletes?
    They would probably be fairly worthless for strongman...think endurance sports. But if you want a hydrolysate, peptopro is a good choice

  7. Quote Originally Posted by mr.cooper69 View Post

    They would probably be fairly worthless for strongman...think endurance sports. But if you want a hydrolysate, peptopro is a good choice
    That's what I figured, I don't want a hydrolysate unless it'll have some type of positive benefits in my training/competition.


    Which it sounds like it won't, thanks.

  8. Quote Originally Posted by Dirty Dan View Post
    Why hasn't SNS dabbled in the protein game?
    The protein game is ruthless
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  9. AnabolicMinds Site Rep
    The Solution's Avatar

    Quote Originally Posted by Jiigzz View Post
    The protein game is ruthless
    and the amount of money a company really makes off protein is nearly nothing, its more of a marketing tool.
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  10. AnabolicMinds Site Rep
    Driven2lift's Avatar

    Quote Originally Posted by mr.cooper69 View Post

    Didn't care for the cinnamon swirl but the cor-fetti is the best straight whey I've ever had
    I've been baking it into pancakes, pumpkin pies, anything good with cinnamon, for thise purposes I love it. Honestly haven't even had a shake with it or with COR-fetti yet, uh oh I am taking after the Solution lol

    COR-fetti does make amazing icings, and they even look pretty
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  11. Muscle Gauge - chocolate caramel

  12. Quote Originally Posted by Driven2lift View Post
    I've been baking it into pancakes, pumpkin pies, anything good with cinnamon, for thise purposes I love it. Honestly haven't even had a shake with it or with COR-fetti yet, uh oh I am taking after the Solution lol COR-fetti does make amazing icings, and they even look pretty
    Anything cinnamon-based tastes great typically in pancakes, waffles, anything along those lines.

  13. Select Protein-Snicker Doodle, nothing comes close.

  14. Quote Originally Posted by d1sc1ple View Post
    Select Protein-Snicker Doodle, nothing comes close.
    Nothing? Not even close?
    BOARD TYRANT

  15. 100%whey Protean by iforce


    Mts whey

  16. Quote Originally Posted by d1sc1ple View Post
    Select Protein-Snicker Doodle, nothing comes close.
    Haven't had Snicker Doodle yet, but got to imagine a few brands come close.
  17. smoker145
    smoker145's Avatar

    Quote Originally Posted by mw1 View Post
    Its better than OxyElite protein..that was complete garabage
    I didnt really care for it personally. Was not a fan of the choc, the vanilla was ok. Very solid profile thou.

    I really liked cupcake vanilla pronom. That was one of the last proteins I bought, but it was good IMO
  18. AnabolicMinds Site Rep
    The Solution's Avatar

    Quote Originally Posted by smoker145 View Post
    I didnt really care for it personally. Was not a fan of the choc, the vanilla was ok. Very solid profile thou.

    I really liked cupcake vanilla pronom. That was one of the last proteins I bought, but it was good IMO
    Really enjoy Pronom and the cake batter vanilla. one of the better vanilla's i have ever had.

  19. What do you guys think about syntrax nectar (whey isolate)... I just got 2 tubes and I love the flavor!, is the quality good?
  20. AnabolicMinds Site Rep
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    Quote Originally Posted by KenTheEagle View Post
    What do you guys think about syntrax nectar (whey isolate)... I just got 2 tubes and I love the flavor!, is the quality good?
    a quick google search about their past will answer your question.

    http://www.mindandmuscle.net/forum/13463-syntrax-shady

  21. Muscle feast's WPI chocolate flavor. I use less water than recommended to get more of a chocolaty taste. All natural without added filler and they use real coco in their protein powders. It is also micronized so it mixes super easily and they run great sells all the time.

  22. Quote Originally Posted by The Solution View Post
    a quick google search about their past will answer your question.

    http://www.mindandmuscle.net/forum/13463-syntrax-shady
    Thanks, the solution! seems they are g2g according to the thread
  23. AnabolicMinds Site Rep
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    Quote Originally Posted by KenTheEagle View Post
    Thanks, the solution! seems they are g2g according to the thread
    Um. not really
    their label states 0 carbs/serving
    but yet it tested at 3.3g per serving

    Thats not good.

  24. I love ON Whey Chocolate Malt. Tastes great, but not too sweet

  25. Quote Originally Posted by MultiVitamin View Post
    I love ON Whey Chocolate Malt. Tastes great, but not too sweet
    This one and the Extreme Milk Chocolate are delicious.

  26. Still paying $50+ for ON Whey people are?
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  27. Quote Originally Posted by kbayne View Post
    Still paying $50+ for ON Whey people are?
    Got mine for $41

  28. Quote Originally Posted by kbayne View Post
    Still paying $50+ for ON Whey people are?

    They do make one heck of a good product.

  29. Quote Originally Posted by hardwork25 View Post
    They do make one heck of a good product.
    Id rather have a whey/casein mix personally.
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