rhino67jg
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What would be the best & most healthy, sugar substitute to put in my morning coffee?
I like stevia and agaveStevia Balance from Now Foods.
This man speaketh truth.Agave is horsecrap.
It is metabolised by liver causing fatty liver disease
Thanks.This man speaketh truth.
If you've never heard the negatives on Agave, google is your friend.
I really hope you don't believe that.Sugar is sugar is sugar is cancer
I treat sugar as what it is. Sugar.I really hope you don't believe that.
J/kI like my coffee to be just like my women- strong and black!
I think with stevia, a lot of it depends on the brand. I would actually like to grow some stevia on my own and try it out.Splenda is the best in my opinion. Stevia is really weird. It gives sweet aftertaste stronger than when it is in my mouth. It is pretty disgusting. I do not feel Splenda at all. No aftertaste. I tried to use sugar when Splenda was not available, and I honestly don't know how people use that with coffee! It destroys it completely. Sour aftertaste after each gulp.
Splenda is the best in my opinion. Stevia is really weird. It gives sweet aftertaste stronger than when it is in my mouth. It is pretty disgusting. I do not feel Splenda at all. No aftertaste. I tried to use sugar when Splenda was not available, and I honestly don't know how people use that with coffee! It destroys it completely. Sour aftertaste after each gulp.
I think I drank too much in my early years of college, because when I picked up drinking coffee it was a very easy transition to drink it black.BTW I drink my coffee either black or with very little half n half, that's it. Took a bit to adjust to unsweetened coffee but now that's the only way I like it now.
THIS. Also called Palatinose.I like to take Isomaltulose (or honey) instead of sugar, splenda, or anything else.
Maybe you are right, but I doubt the fact about body composition. I am using artificial sweeteners for at least 16 years. As you said all protein shakes are based on them. I competed in BB shows for last 3 years. I honestly do not feel that Splenda messes up with my diet.Most stevia's do have that "weird after-taste" I do agree with you there but flavor is very subjective and Splenda is not good for you IMO. Too much can/will effect body composition despite it being a calorie free sweetener. Mind you it's in a lot of things already ie preworkout, protein shake/powder, amino's ,etc...
BTW I drink my coffee either black or with very little half n half, that's it. Took a bit to adjust to unsweetened coffee but now that's the only way I like it now.
Most of my flavored products list Sucralose ,splenda just being a brand name for it, as the main sweetener. It's usually coupled with Ace-K too. I noticed when using a bunch of artificially sweetened products I hold more weight around the midsection.Also I'm not familiar with the prevalence of sucralose in sports supplements. It's usually aspartame and acesulfame potassium, and sometimes stevia.
to be fair I was using a lot everyday of it when I noticed this.Maybe you are right, but I doubt the fact about body composition. I am using artificial sweeteners for at least 16 years. As you said all protein shakes are based on them. I competed in BB shows for last 3 years. I honestly do not feel that Splenda messes up with my diet.
Besides, I do not usually subscribe to a general idea that if it grows on a tree it must be better
That's one thing I like about MST; they don't use sucralose, acesulfame K, or aspartame to flavor their products. And their preWO are absolutely delicious!Most of my flavored products list Sucralose ,splenda just being a brand name for it, as the main sweetener. It's usually coupled with Ace-K too. I noticed when using a bunch of artificially sweetened products I hold more weight around the midsection.
Category | High Acid | Medium Acid | Low Acid | Low Alkaline | Medium Alkaline | High Alkaline |
Fruits | Blueberries, Cranberries, Prunes,Sweetened Fruit Juice | Sour Cherries, Rhubarb, Canned Fruit | Plums, Processed Fruit Juices | Oranges, Bananas, Cherries, Pineapple, Peaches, Avocados | Dates, Figs, Melons, Grapes, Papaya, Kiwi, Berries, Apples, Pears, Raisins | Lemons, Watermelon, Limes, Grapefruit, Mangoes, Papayas |
Vegetables Beans/Legumes | Potatoes (without skins), Pinto Beans, Navy Beans, Lima Beans | Cooked Spinach, Kidney Beans, String Beans | Carrots, Tomatoes, Fresh Corn, Mushrooms, Cabbage, Peas, Potato Skins, Olives, Soybeans, Tofu | Okra, Squash, Green Beans, Beets, Celery, Lettuce, Zucchini, Sweet Potato, Carob | Asparagus, Onions, Vegetable Juices, Parsley, Raw Spinach, Broccoli, Garlic | |
Meats | Beef, Pork, Shellfish | Turkey, Chicken, Lamb | Venison, Liver, Cold Water Fish | |||
Eggs/Dairy | Cheese, Custard, Homogenized Milk, Ice Cream | Raw Milk | Eggs, Butter, Yogurt, Buttermilk, Cottage Cheese | Soy Cheese, Soy Milk, Goat Milk, Goat Cheese, Whey | ||
Grains/Cereals | Wheat, White Flour, Pastries, Pasta | White Rice, Corn, Buckwheat, Oats, Rye | Sprouted/Whole Wheat Bread, Brown Rice | Millet, Wild Rice | ||
Oils | Corn Oil | Canola Oil | Flax Seed Oil | Olive Oil | ||
Beverages | Liquor, Beer, Soft Drinks | Coffee, Wine | Tea, Cocoa | Ginger Tea | Green Tea | Herb Teas, Lemon Water |
Sweeteners | NutraSweet, Equal, Aspartame, Sweet 'N Low | White Sugar, Brown Sugar, Molasses | Processed Honey | Raw Honey, Raw Sugar | Maple Syrup, Rice Syrup | Stevia |
Nuts/Seeds | Peanuts, Walnuts | Pecans, Cashews, Pistachios, | Pumpkin Seeds, Sunflower Seeds,Sesame Seeds | Chestnuts | Almonds | |
Misc. | Chocolate | Jam, Ketchup, Mayonnaise, Mustard, and Vinegar | Margarine, Lard |
Just looked it up and Rag has both sucralose and stevia. Definitely better than most but still has a artificial sweetener. Regardless, MST is a top-notch company.That's one thing I like about MST; they don't use sucralose, acesulfame K, or aspartame to flavor their products. And their preWO are absolutely delicious!
Woops! I didnt notice the sucralose, thanks for pointing that out. I somehow saw stevia and just stopped there I guess?Just looked it up and Rag has both sucralose and stevia. Definitely better than most but still has a artificial sweetener. Regardless, MST is a top-notch company.
Nice chartJust for ****z n gigs here's a alkalinity chart. Stevia comes off as a clear winner health wise.
Category
High Acid
Medium Acid
Low Acid
Low Alkaline
Medium Alkaline
High Alkaline
Fruits
Blueberries, Cranberries, Prunes,Sweetened Fruit Juice
Sour Cherries, Rhubarb, Canned Fruit
Plums, Processed Fruit Juices
Oranges, Bananas, Cherries, Pineapple, Peaches, Avocados
Dates, Figs, Melons, Grapes, Papaya, Kiwi, Berries, Apples, Pears, Raisins
Lemons, Watermelon, Limes, Grapefruit, Mangoes, Papayas
Vegetables
Beans/Legumes
Potatoes (without skins), Pinto Beans, Navy Beans, Lima Beans
Cooked Spinach, Kidney Beans, String Beans
Carrots, Tomatoes, Fresh Corn, Mushrooms, Cabbage, Peas, Potato Skins, Olives, Soybeans, Tofu
Okra, Squash, Green Beans, Beets, Celery, Lettuce, Zucchini, Sweet Potato, Carob
Asparagus, Onions, Vegetable Juices, Parsley, Raw Spinach, Broccoli, Garlic
Meats
Beef, Pork, Shellfish
Turkey, Chicken, Lamb
Venison, Liver, Cold Water Fish
Eggs/Dairy
Cheese, Custard, Homogenized Milk, Ice Cream
Raw Milk
Eggs, Butter, Yogurt, Buttermilk, Cottage Cheese
Soy Cheese, Soy Milk, Goat Milk, Goat Cheese, Whey
Grains/Cereals
Wheat, White Flour, Pastries, Pasta
White Rice, Corn, Buckwheat, Oats, Rye
Sprouted/Whole Wheat Bread, Brown Rice
Millet, Wild Rice
Oils
Corn Oil
Canola Oil
Flax Seed Oil
Olive Oil
Beverages
Liquor, Beer, Soft Drinks
Coffee, Wine
Tea, Cocoa
Ginger Tea
Green Tea
Herb Teas, Lemon Water
Sweeteners
NutraSweet, Equal, Aspartame, Sweet 'N Low
White Sugar, Brown Sugar, Molasses
Processed Honey
Raw Honey, Raw Sugar
Maple Syrup, Rice Syrup
Stevia
Nuts/Seeds
Peanuts, Walnuts
Pecans, Cashews, Pistachios,
Pumpkin Seeds, Sunflower Seeds,Sesame Seeds
Chestnuts
Almonds
Misc.
Chocolate
Jam, Ketchup, Mayonnaise, Mustard, and Vinegar
Margarine, Lard
OP, here's an article on this exact subject
http://anabolicminds.com/forum/content/sugar-substitute-1489/
No biggie I do it all the time with grilled chicken pizza. i just see grilled chicken and completely miss the pizza part.Woops! I didnt notice the sucralose, thanks for pointing that out. I somehow saw stevia and just stopped there I guess?
:yup::thanks:Nice chart
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