"Even more important is the fact that our ester-protected BCAA’s in Chain’d Out™ greatly avoids gluconeogenesis"
does that mean the bcaas in chaind out wont raise/release insulin?
Uh, I'm pretty sure malic acid stimulates glycolysis, not blocks it.
Also, Leucine isn't even glucogenic.
Originally Posted by De__eB Uh, I'm pretty sure malic acid stimulates glycolysis, not blocks it.
Also, Leucine isn't even glucogenic. Malic acid promotes ATP production which blocks upstream glycolysis
That said, esterifcation cannot save bcaas from their usual metabolic fate
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The above is my own opinion and does not reflect the opinion of PES
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