I love clean food and making my own meals. On the other hand I see tons of organic this, organic that. Which got me thinking.........
Is Organic any better than non-organic?
And also, when I stop at a natural foods store It always seems those stores attract the weirdest old ladies.
Your thoughts?
Organic doesn't have a lot of what one would consider unhealthy additives.
- Steroids
- Antibiotics
- Chemical Additives (Pesticides)
"Foods claiming to be organic must be free of artificial food additives, and are often processed with fewer artificial methods, materials and conditions, such as chemical ripening, food irradiation, and genetically modified ingredients. Pesticides are allowed as long as they are not synthetic.
Organic foods may have higher nutritional value than conventional food, according to some research. The reason: In the absence of pesticides and fertilizers, plants boost their production of the phytochemicals (vitamins and antioxidants) that strengthen their resistance to bugs and weeds."
Organic Foods: What You Need to Know
The Benefits and Basics of Organic Food and How to Keep It Affordable
https://www.helpguide.org/articles/healthy-eating/organic-foods.htm
These things are there to make the chicken appear plumper, bigger, healthier in unhealthy conditions and 'disease free' because they are in unhealthy cramped and stressful conditions.
If you want fresh, go to the farm. Local growers for veggies and meat.
We are particular on the food we eat and it helps us stay less resistant to antibiotics.
That's my uneducated guess on the topic.
Regarding the statement about attracting 'weirdest old ladies', order online if it bothers you?
I hope this helps, but I was bored.