How many times have u thawed meat to just throw it away? Tried to defrost chicken in the microwave and the edges cook and turn hard and white? Get home and everything is frozen solid so u go out for a less nutritious meal?
A friend got me a "kitchen gadget" for Xmas and I just gave it a whirl. It's called a NuWave oven and it's the shlt. Hard boiled eggs? Put em in, 11 minutes later done. No waiting. No water. Rock hard frozen chicken breasts? 11 mins per side frozen as hell and come out perfect moist and tasty. I did a meat loaf. Frozen solid chicken sausages. Bacon. All the fat drips right off. This thing is amazing and I never really even knew about it. I saw it on tv and paid it no mind. It's a "kitchen gadget" that legit does what it says and I'm stoked to have it.
A friend got me a "kitchen gadget" for Xmas and I just gave it a whirl. It's called a NuWave oven and it's the shlt. Hard boiled eggs? Put em in, 11 minutes later done. No waiting. No water. Rock hard frozen chicken breasts? 11 mins per side frozen as hell and come out perfect moist and tasty. I did a meat loaf. Frozen solid chicken sausages. Bacon. All the fat drips right off. This thing is amazing and I never really even knew about it. I saw it on tv and paid it no mind. It's a "kitchen gadget" that legit does what it says and I'm stoked to have it.
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