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Bpa and canned fish

  1.  03-14-2013  02:27 PM
    Registered User belosic's Avatar
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    Bpa and canned fish


    Hey folks. Went to my local fish store and couldn't find any bpa free fish cans. Anyone have any suggestions?



  2.  03-14-2013  09:26 PM
    Registered User cumminslifter's Avatar
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    i would not be worried about BPA in foods
    *185th U.S. Air Force*

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  3.  03-17-2013  01:46 PM
    Registered User ZiR RED's Avatar
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    If the fish is canned then it shouldn't be exposed to the BPA found in plastics.

    As for BPA and concerns...I think the estrogenic effects of BPA in adults is over blown. As for the effects of BPA on local conversion of inactive cortisone to cortisol in adipose and muscle tissue, that may be concerning. Although, more research is needed using plasma concentrations and exposing it to muscle fibers.

    Here is my write up on BPA and how it can actually bind to cortisol receptors on muscle tissue.

    Hydration, Protein Synthesis, BPA and Performance | Jason Cholewa - Strength and Conditioning Lecturer at University of Kentucky
    Jason Cholewa, Ph.D., CSCS

  4.  06-11-2013  03:56 PM
    Registered User belosic's Avatar
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    Bump

  5.  06-11-2013  03:56 PM
    Registered User belosic's Avatar
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    Went see my doc today and asked em about it. Told me to stay away from canned foods - says they can be linked to cancer?????

  6.  06-11-2013  05:20 PM
    Registered User ZiR RED's Avatar
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    Might want to ask for more detail, such as why?

    Personally, I try to eat canned fish that are lower in mercury, such as canned salmon, sardines, mackral. The good fishy fish that are also rich in omega-3.

  7.  06-11-2013  07:13 PM
    Registered User JDog479's Avatar
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    Originally Posted by belosic View Post
    Went see my doc today and asked em about it. Told me to stay away from canned foods - says they can be linked to cancer?????
    The refined "whole" grains found everywhere in the store and our diet are more likely to cause cancer. Canned fish is perfectly healthy. Mercury may be a legit concern but I wouldn't worry unless you are eating them more than twice everyday.

  8.  06-11-2013  07:43 PM
    Registered User belosic's Avatar
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    ncbi.nlm.nih.gov/pmc/articles/PMC2531072/

    Developmental exposure to bisphenol A increases prostate cancer susceptibility in adult rats: epigenetic mode of action is implicated


    m.cancerres.aacrjournals.org/content/68/7/2076.short

    Bisphenol A Induces a Profile of Tumor Aggressiveness in High-Risk Cells from Breast Cancer Patients

  9.  06-11-2013  07:43 PM
    Registered User belosic's Avatar
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    I beg to differ

  10.  06-11-2013  10:18 PM
    Registered User FireRescue's Avatar
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    Originally Posted by ZiR RED View Post
    If the fish is canned then it shouldn't be exposed to the BPA found in plastics.
    Cans are lined with plastic so all canned foods are potentially exposed to BPA.

  11.  06-16-2013  11:20 PM
    ALPHA! JudoJosh's Avatar
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    Originally Posted by cumminslifter View Post
    i would not be worried about BPA in foods
    Me either
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  12.  06-17-2013  12:17 AM
    Registered User broken bottle's Avatar
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    Life and everything in it cause cancer.
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  13.  06-17-2013  10:38 AM
    Registered User FireRescue's Avatar
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    As a male I don't feel like I should be injesting any estrogen inducing compounds if I can avoid it? The research is there that proves that BPA is estrogenic, to a significant degree as proven in the most recent research I read (which ironically was a study done by feeding test subject canned foods). Do I run my life around avoiding all called foods. No, but if its a simple choice to avoid a canned product in by simply chosing to purchase it in different packaging, then that an easy decision for me to make.

  14.  06-17-2013  11:44 AM
    Registered User ZiR RED's Avatar
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    I find the effects of BPA on 17HDSA more concerning than small increases in estrogen....especially given that it can act locally at both adipose and muscle.

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