What is your favorite cheat meal?

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  1. AnabolicMinds Site Rep
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    How people eat meat well done blows my mind
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  2. Quote Originally Posted by Driven2lift View Post
    This.

    And I get the feeling that tasted even better than it looks
    Quote Originally Posted by Sam1985 View Post
    And still pink in the middle...nice job!!
    Quote Originally Posted by The Solution View Post
    Perfectly cooked.
    I did a rub of blended rosemary, cilantro, &4 cloves of fresh garlic a teaspoon of sea salt EV olive oil and let it sit over night. Took it out 2 hours prior to throwing it in the oven and cooked it opposite to what the normal directions said. I cooked it at 200 for five and a half hours till the internal temp was 125 took it out and let it sit for an hour then cranked up the oven's temp to 500 and tossed it in for 10 min to sear the outside. I lost almost no juice so I made a dipping sauce out of red wine rosemary and cilantro as well because I didn’t have any drippings.
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  3. Quote Originally Posted by The Solution View Post
    How people eat meat well done blows my mind
    For sure! When ever I do bbqs and people want their meat well done I just buy them cheap pieces and cook it well and save the rib eyes or what ever for the people who have functioning taste buds lol. I have even been doing my sirloin burgers med.
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  4. Quote Originally Posted by McCrew530 View Post

    For sure! When ever I do bbqs and people want their meat well done I just buy them cheap pieces and cook it well and save the rib eyes or what ever for the people who have functioning taste buds lol. I have even been doing my sirloin burgers med.
    Ever done venison that way? Holy taste buds batman. A little pepper is all it needs I swear. My favorite tasting meat is deer. )))))
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  5. Quote Originally Posted by pyrobatt View Post
    Ever done venison that way? Holy taste buds batman. A little pepper is all it needs I swear. My favorite tasting meat is deer. )))))
    Oh ya my dad is an avid hunter He would bring home lbs of the stuff and make sausage jerky steaks my favorite was his garlic pepper bbqd back strap. A little char on the outside and nice a juicy inside man I am hungery now!
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  6. AnabolicMinds Site Rep
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    Quote Originally Posted by McCrew530 View Post
    For sure! When ever I do bbqs and people want their meat well done I just buy them cheap pieces and cook it well and save the rib eyes or what ever for the people who have functioning taste buds lol. I have even been doing my sirloin burgers med.
    ^^ Dont blame you Give them the dryer cut of meat with less fat and save the good stuff for yourself.
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  7. AnabolicMinds Site Rep
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    Quote Originally Posted by pyrobatt View Post
    Ever done venison that way? Holy taste buds batman. A little pepper is all it needs I swear. My favorite tasting meat is deer. )))))
    Never had Venison
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  8. Quote Originally Posted by The Solution View Post
    Never had Venison
    what?! the culinary master has never had venison?
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  9. AnabolicMinds Site Rep
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    Quote Originally Posted by McCrew530 View Post
    what?! the culinary master has never had venison?
    i dont hunt
    never shot a gun
    no body hunts in my family.
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    Driven2lift's Avatar

    Quote Originally Posted by The Solution View Post

    i dont hunt
    never shot a gun
    no body hunts in my family.
    Head into smaller towns north of me and restaurants typically serve it, and many kinds of game meats. I don't hunt either but good to try.

    Moose meat is available too :P
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  11. AnabolicMinds Site Rep
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    Quote Originally Posted by Driven2lift View Post
    Head into smaller towns north of me and restaurants typically serve it, and many kinds of game meats. I don't hunt either but good to try.

    Moose meat is available too :P
    I honestly eat out maybe 3-4 times a year if that.
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  12. Quote Originally Posted by The Solution View Post
    i dont hunt
    never shot a gun
    no body hunts in my family.
    Well those are three good reasons to have never tried venison
    It has a unique flavor. As a kid I only liked the jerky my dad made but as I got older I began to enjoy it much like my appreciation for abalone.
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  13. Quote Originally Posted by The Solution View Post

    i dont hunt
    never shot a gun
    no body hunts in my family.
    Some stores sell it post kill. Im not a gun /hunting kinda guy either. Venison is the shiz though.
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  14. AnabolicMinds Site Rep
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    Quote Originally Posted by pyrobatt View Post
    Some stores sell it post kill. Im not a gun /hunting kinda guy either. Venison is the shiz though.
    Not around where i live. Not a big hunting community.
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  15. Quote Originally Posted by The Solution View Post

    Not around where i live. Not a big hunting community.
    They are commercial meat now too I believe.
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  16. AnabolicMinds Site Rep
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    Quote Originally Posted by pyrobatt View Post
    They are commercial meat now too I believe.
    Not in any of my grocery stores.
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  17. I have seen venison in my wegmans, very expensive though

  18. How bout I come visit u one of these weekends and ill bring u some venison my buddy gave me and u cook me some of th ese delicious things lol

  19. And send me home with some of this amazing ice cream lol
  20. AnabolicMinds Site Rep
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    Quote Originally Posted by mkretz View Post
    And send me home with some of this amazing ice cream lol
    Yup. no problem
    come down i got a place you can stay (extra room)
    if you wait till march i have the house to myself for 2 weeks (literally)
    You can stay as long as you want
    train at my gym
    Ill cook for you everyday

    ill get you 2nd street ice cream, jeni's and graeters

    You will leave a happy man!
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  21. AnabolicMinds Site Rep
    The Solution's Avatar

    Just found this today:

    and Chocolate Toast Crunch

    Super Walmart

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  22. Quote Originally Posted by The Solution View Post
    Just found this today:

    and Chocolate Toast Crunch

    Super Walmart
    How did you know my go to cereal? I love the lightly sweetened Multigrain cheerios. The regular is tastey as hell. They didn't nail the peanut butter flavor. Ill give the dark chocolate a try!
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  23. Quote Originally Posted by The Solution View Post
    Yup. no problem
    come down i got a place you can stay (extra room)
    if you wait till march i have the house to myself for 2 weeks (literally)
    You can stay as long as you want
    train at my gym
    Ill cook for you everyday

    ill get you 2nd street ice cream, jeni's and graeters

    You will leave a happy man!
    ^ this guy knows hospitality!
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  24. AnabolicMinds Site Rep
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    Pb are good so are the dulce de leche can't wait to try these
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  25. Quote Originally Posted by The Solution View Post

    Yup. no problem
    come down i got a place you can stay (extra room)
    if you wait till march i have the house to myself for 2 weeks (literally)
    You can stay as long as you want
    train at my gym
    Ill cook for you everyday

    ill get you 2nd street ice cream, jeni's and graeters

    You will leave a happy man!
    Depending on when in march I may take u up on that....whenever my spring break is...I've had 2nd street I need to try jenis and graeters
  26. AnabolicMinds Site Rep
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    Quote Originally Posted by mkretz View Post
    Depending on when in march I may take u up on that....whenever my spring break is...I've had 2nd street I need to try jenis and graeters
    I got em brother
    let me know!


    Ribs, Baked Beans and Sweet Potato Fries for me.
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  27. I'm Late to the party but I just discovered trader joes cookie butter. My god it's crack. I wish I never discovered it
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  28. AnabolicMinds Site Rep
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    What took you so long ?

    Slow cooking my ribs for 12 hours FTW
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  29. Quote Originally Posted by The Solution View Post

    Slow cooking my ribs for 12 hours FTW
    That is my specialty right there!
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  30. AnabolicMinds Site Rep
    Driven2lift's Avatar

    I've been in my new house with my wife for just over a year now and have yet to do ribs... Too afraid to screw it up and have wasted the money on them.

    Either of you willing to share a recipe?
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